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Chunibyo time!

Yami: “Maou. Those meals you made on your last vacation were really good, especially the crab cakes. So I was wondering, since you’re on vacation this week…” She trails off on her train of thought, and begins to blush.
“You wouldn’t mind cooking more for me, would you?”

Maou: “Anything to make you smile, and I think I know the perfect dish.”

Tonight’s dish: Broiled Salmon Florentine with Florentine Rice!

6 Likes

An oddity, but delish nonetheless.

I guess you could call it Chicken Pot Pie, but with biscuits as the top pie crust?

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We make this too! It’s great in colder weather, which means cool weather here in Florida.

Mark Gosdin

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